The George Inn

The George Inn, a 17th-century thatched pub and boutique hotel, offers nine individually decorated bedrooms, including six doubles separate from the main building. The property features a cozy bar serving Hook Norton Ales, draft lagers, and Guinness, alongside a well-stocked wine cellar with a glass-encased wine wall. Head chef Valerio and his team prepare locally sourced dishes, including Sunday roasts, seasonal taster menus, and burgers made from regional meats. Guests can dine in the main restaurant or on the large terrace, which opens to one of the area's largest beer gardens. Nearby attractions include St George's Church (0.5 km), Cotswolds Distillery (3 km), and Whichford Pottery (4 km). The George Inn also hosts monthly pub quizzes and live music events, such as the next performance on June 5.

The property features locally sourced meat and poultry from a renowned butcher in Moreton-in-Marsh.

The beer garden is one of the largest in the area, offering ample outdoor seating.

Rooms include underfloor heating and individual access to the terrace in garden rooms.

The Wine Room showcases a unique sommelier's collection encased in glass.

The kitchen offers seasonal taster menus paired with local wines.

Some rooms have open-plan bathrooms, which may lack privacy for some guests.

The pub's rural location may require a car for convenient access to nearby attractions.